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Stanley's Market Kielbasa - Basic Cooking Instructions
One suggested method of preparing our famous Polish Kielbasa. Email us with your favorite and see it here!

Stanley's Market Recipes:


Meat:
Polish Wedding Sausage

Posted - January 9th, 2012

Polish Wedding Sausage


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Vegetable Dishes:
Split Peas & Cabbage

Posted - December 5th, 2011

Split Peas & Cabbage, or Kapusta z Grochem in Polish, is a traditional side dish at wigilia, Christmas Eve dinner.


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Stanleys recipes:
Vinnie\'s Hobo Dinner

Posted - October 8th, 2013

Hobo dinners are a tradition in Northwest Ohio. Using a converted keg kettle, or other large pot on a camp stove or bonfire hobo dinners are a perfect way to feed a large group.


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Appetizers :
Hrutka - Easter

Posted - April 13th, 2010

Hrutka - Easter "cheese" (also called Sirek, Yeyetchnik among others) This recipe came to us from Sandy Heban from her late mother-in-law Lucille Heban, Rossford, Ohio. It is an Eastern European Easter tradition.


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Stanleys recipes:
Sweet/Spicy Baked Beans w/ Kielbasa

Posted - July 31st, 2009

Try this baked beans recipe with Stanley's fresh or smoked kielbasa. Recipe care of Kim Geisbuhler


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Stanleys recipes:
Salmon Patties

Posted - March 13th, 2009

Easy to Make. Great for LENT!


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Soups:
Czarnina (Duck Soup)

Posted - March 7th, 2009

Polish Style


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Soups:
Gumbalaya

Posted - February 15th, 2010

Not quite Gumbo not quite Jambalaya but with Stanley's Market Smoked Cajun Andouille has just the right amount of heat. Using a premixed boxes of Zatarans' makes preparing a bowl of this soup/stew "big easy".


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Stanleys recipes:
Apple Bowl

Posted - January 4th, 2011

Great slow cooker recipe for kielbasa with apples and potatoes. Employee Favorite!!! Great for Football Saturdays and Sundays!!!


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Stanleys recipes:
Luigi's Smoked Salmon Lasagne

Posted - March 20th, 2010

As published in "Gourmet" magazine September 1991


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Appetizers :
Wisconsin Gorgonzola Ale Sauce

Posted - January 23rd, 2009

Prep time: less than 30 minutes


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Meat:
Sauerbraten

Posted - January 23rd, 2009

Find all ingredients at Stanley's Market


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Stanleys recipes:
Karpatka Cake

Posted - January 28th, 2009

Traditional Polish baked good. Delectable filing sure to satisfy your sweet tooth!


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Stanleys recipes:
Kolaczki

Posted - January 28th, 2009

Fruit filled holiday cookies.


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Stanleys recipes:
Polish Style Herring (Sledz po Polsku)

Posted - January 23rd, 2009

Busia's Favorite


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Stanleys recipes:
Golabki (Stuffed Cabbage Rolls)

Posted - January 28th, 2009

Stuffed cabbage rolls. Polish comfort food. Make your own or try them from our deli counter


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Soups:
Barley Soup (Krupnik)

Posted - January 28th, 2009

"Boars Head" beef barley soup available hot at Stanleys Market. Call ahead for our soups of the day.


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Vegetable Dishes:
Cucumbers in Sour Cream (Mizeria)

Posted - January 28th, 2009

Refreshing light appetizer or side dish.


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Stanleys recipes:
Polish Noodles (Kluski z Kapusta)

Posted - January 23rd, 2009

Come to Stanley's Market for all ingredients.


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Stanleys recipes:
Herring Salad (Salatka ze Sledzia)

Posted - January 23rd, 2009

"Bushi Sushi"


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Soups:
Zur Soup

Posted - January 23rd, 2009

Zur with white borsh


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Stanleys recipes:
Paczki (Doughnuts)

Posted - February 23rd, 2009

Fat Tuesday Favorite!


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Stanleys recipes:
Faworki (Chrust)

Posted - January 23rd, 2009

Made for Tuesday before Ash Wednesday


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Soups:
Bigos (Hunters Stew)

Posted - February 15th, 2010

A Secret Family Recipe


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Meat:
Kielbasa in Tomato Sauce (Kielbasa w Sosie Pomidorowym)

Posted - January 29th, 2009

The kielbasa or Polish sausage can be found in the Polish delicatessen shop - STANLEY'S MARKET or online at www.STANLEYSMARKET.com . You can use any variety Polish sausage for this dish.


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Soups:
Bean Soup

Posted - January 10th, 2011

Mom’s bean soup


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Meat:
Yankee Pot Roast

Posted - January 29th, 2009

3 to 3 -1/2 hours


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Meat:
Lemon-Herb Beef Pot Roast

Posted - January 29th, 2009

3 to 3 -1/4 hours


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Sauces:
North Carolina Simple BBQ Sauce

Posted - January 22nd, 2009

This simple yet delicious BBQ Sauce from North Carolina goes perfect with Stanley's Market Kielbasa cut into bite sized appetizers. Courtesy of Alex Glisson.


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Soups:
Krupnik (Mushroom & Barley Soup)

Posted - January 22nd, 2009

Courtesy of Stryjek John


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Cooking Instructions:
Polish Fluffy Buckwheat Groats

Posted - January 22nd, 2009

Buckwheat Groats "King of Grains" - A True Superfood! Serve "fluffy" Buckwheat Groats as a side dish in place of rice or potatoes and reap the benefits of more flavor and nutritional value.


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Soups:
Kwas (Beet Soup)

Posted - January 22nd, 2009

Traditional Polish zupa(soup) - Great served with Stanley's Market Rye Bread unsliced - From the April 11th, 1990 Toledo Blade


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Stanleys recipes:
Stanley's Market Kapusta (Sweet & Sour Cabbage)

Posted - January 22nd, 2009

Stanley's Market Kapusta - Great side dish for classic Polish dinner or on a rye bun with Stanley's Market bun sized "Festival Link" kielbasa - From the April 11th, 1990 Toledo Blade


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Cooking Instructions:
Braciole - The Polish Interpretation

Posted - January 22nd, 2009

Italian Braciole - Instructions for cooking this breaded tenderized flank steak roll stuffed w/ spinach, 3 Italian cheeses, and one of our famous Fresh Polish kielbasa. - Available by special order - Call or Email us Today


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Soups:
Ciocia Marges Kielbasa and Potato Soup

Posted - February 10th, 2010

Ciocia Marges favorite soup recipe. A classic hearty comfort dish.


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Stanleys recipes:
Kapusta z Grohem (Cabbage w/ Peas)

Posted - January 22nd, 2009

Busia's Christmas Eve Kapusta


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Cooking Tips:
Holiday Prep Tip

Posted - January 22nd, 2009

Reduce your holiday stress by pre-cooking!


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Cooking Instructions:
Oven Fried Beef Liver

Posted - January 22nd, 2009

This is a North Toledo alternative to the classic "liver and onions"


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Cooking Instructions:
Stanley\'s Market Kielbasa - Basic Cooking Instructions

Posted - December 16th, 2013

One suggested method of preparing our famous Polish Kielbasa. Email us with your favorite and see it here!


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Cooking Tips:
Kielbasa Broth Base

Posted - January 22nd, 2009

Ciocia Marge's Kielbasa Broth Tip


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